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Cover of Psychology of Eating: From Biology to Culture to Policy
  • ISBN-13 · 9781032616346
  • ISBN-10 · 1032616342
  • Publisher · Routledge
  • Format · Paperback, 242 pages
  • Published · 2024
  • Language · English

Psychology of Eating: From Biology to Culture to Policy

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About this book

The Psychology of Eating is the essential multi-disciplinary introduction to the psychology of eating, looking at the biological, genetic, developmental, and social determinants of how humans find and assimilate food.

Psychology of Eating: From Biology to Culture to Policy by Emily Crews Splane, Neil E Rowland, Anaya Mitra — Bookface