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Cover of Valuing Food Safety and Nutrition
ISBN-13 · 9780367215767ISBN-10 · 0367215764Publisher · RoutledgeFormat · Paperback, 458 pagesPublished · 2020Language · English

Valuing Food Safety and Nutrition

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About this book

This book focuses on the developing field of valuing food safety and nutrition. It evaluates the relative strengths, weaknesses, and requirements of the major methodologies employed in valuation research. The book includes a discussion on key factors such as information on consumer attitudes.
Valuing Food Safety and Nutrition by Julie a Caswell — Bookface